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Winter just makes to crave for two things, noodle and stew. I can’t explain why noodles but stew? Its just the ultimate comfort food to eat on a...

Hi guys, We really love to make Burritos these days. They are so simple yet delicious. This burrito also features one of our most loved ingredients of...

Hi guys, Wherever you go these days you can find scrambled eggs. It is basically available everywhere around the world but only a few of them are really...

We made this shortly after returning from Singapore! Was craving for something healthy especially after all the feasting in Singapore. This dish is called...

Hi guys, I have been pushing back this post for ages. I think we ate this a couple of month ago but I really didn’t feel like writing it. Well I...

This is the last part of our now long-overdued Japan trip and it has got to be the post with the most number of food!! Fushimi Inari Taisha.  ...

Hi everyone, Are you all in for a burger with a twist? Well sometimes it is just nice to not go for your regular and boring burger even if it is great....

Ever wondered where we get our cooking inspiration from? Youtube! Made this dish after watching Jamie Oliver’s Foodtube channel featuring Gennaro...

Have been wanting to explore other uses for our rice cooker and there isn’t a better dish to make than this cabbage rice. My grandma makes this dish...

There is always a not so traditional way of making something traditional. Frittata is usually semi cooked over the stove then baked in the oven. Since...

There are some recipes that you know is a keeper. Some things should simply stay traditional. None of that fancy combination. Well if you want to make...

As promised this is the part 2 of our trip to Japan, with plenty of food images! We will not be posting images of the things we saw everyday, or you may...