by The Wife | Feb 21, 2015 | Beef, Cuisine, Dish Type, Rice & Grains, Turkish & Middle Eastern, Vegetables
This dish is a middle eastern inspired dish. There isn’t a real dish out there so it does not have a real (official) name. It is just my go-to dish to prepare on a weeknight when I would like a warm dinner. It is easy to create if you often cook with spices...
by The Wife | Jan 6, 2015 | Cuisine, Dish Type, Eggs & Tofu, Quick & Easy, Soup & Stews, Turkish & Middle Eastern, Vegetables
Hi guys, Its been a while since our last recipe. Don’t worry we have not abandoned the blog! There was just too much happening in December (with moving and vacation) that it was almost impossible to update it. We will gradually get back to the usual 3 times (or...
by The Wife | Sep 21, 2014 | Cuisine, Dish Type, Quick & Easy, Rice & Grains, Turkish & Middle Eastern, Vegetables
Couscous is one of the fastest dish to make for a quick weeknight meal. Apart from the standard vegetable salad, why not try adding dried fruits and nuts to the salad. In this recipe, I used dried apricots and walnut because I wanted to be a bit more experimental with...
by The Wife | Aug 23, 2014 | Cuisine, Dish Type, Legumes, Turkish & Middle Eastern, Vegetables
I’ve been exploring using different grains to add to salads to make a turn fluffy leave salads to something more substantial, filling enough to have it as a main dish on its own. We used French green lentils – Puy lentils, which according to the package is...
by The Wife | Jun 26, 2014 | Cuisine, Dish Type, Poultry, Quick & Easy, Rice & Grains, Turkish & Middle Eastern
Harissa (Arabic: هريسة) “is a hot Chili pepper paste whose main ingredients are roasted red peppers, serrano peppersand other hot chili peppers and spices and herbs such as garlic paste, coriander seed, or caraway as well as some vegetable orolive oil for...
by The Husband | Apr 29, 2014 | Bread & Breakfast, Cuisine, Dish Type, Eggs & Tofu, Quick & Easy, Turkish & Middle Eastern, Vegetables
Hi guys, Sometimes you just surf around on the hunt for inspiring recipes and then you see something and you just know you have to try it. We have not been to any country where Shakshuka is served so our recipes is based on recipes we found surfing and trying it...