by The Wife | Apr 8, 2015 | Beef, Cuisine, Dish Type, Fusion, Sandwiches & Burgers
Yay to longer daylight! Which means that we can finally grill “proper” on our balcony. It is not exactly “spring” here in Germany but warm enough (9 degrees) to stand out in the balcony to grill some MEAT. This was inspired by some instagram...
by The Wife | Dec 5, 2014 | Cuisine, Dish Type, Fusion, Quick & Easy, Sandwiches & Burgers, Vegetables
If you have not tried it then you have got to give this a go. This kimchi grilled cheese is a life changer. Yup you read right. Kimchi, the korean fermented spicy and sour vegetable, together with salty chewy cheddar cheese. It is super easy to make and really the...
by The Wife | Nov 25, 2014 | American, Beef, Cuisine, Dish Type, Sandwiches & Burgers
Its been a while since we last made burgers at home. The highlight of this burger is the maple glazed bacon. Since we have more or less figures out how to makeĀ amazing burger patties we have decided to bring our burger recipes to another level by introducing more...
by The Wife | Oct 5, 2014 | American, Beef, Cuisine, Dish Type, Fusion, Sandwiches & Burgers
Pulled pork with buttermilk biscuits is a pretty common dish but what about BURGERS with biscuits? I don’t think i’ve seen something like that yet. Unless there is someone else out there who also had such a brilliant idea as well. Instead of using the...
by The Wife | Aug 5, 2014 | Beef, Cuisine, Dish Type, Fusion, Sandwiches & Burgers, Vegetables
Burger without the carbs. This is pretty similar to the steak salad we made the other time. Instead of a pricey piece of steak, why not burger patties? It is effortless to make and easy to put together on a weeknight. To be honest I am not a big fan of having salad as...
by The Wife | Jun 3, 2014 | American, Beef, Cuisine, Dish Type, Sandwiches & Burgers
This burger is as naked as it looks. Simple ingredients (just salt and pepper seasoning). Quick and easy to make. The Husband has made a ton of burgerĀ but this has got to be the least fancy of all the burgers he has ever made. Key to making this. Treat the burger...