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How does a cookie that has everything in it sounds? Both sweet AND salty? I made this for a pot luck dinner as “dessert”. Not the most conventional...

Hello spring/ summer. As the temperature stars rising I start craving for something light and citrusy. This Earl Grey Tea Cupcake with Lemon buttercream...

Its freezing cold as I am typing this recipe right now. Hello spring/summer in Germany. Lets do some positive thinking here and bring some warmth into...

These brownies are cakey on the outside, fudgey on the inside and slightly chewy on top. Rich but not too sweet. I made them because we had some guests...

Rhubarb- a strangely pretty and tart celery looking plant, that appears during this time of the year, often together with strawberries. The first time...

These moist milk and white chocolate muffins are ridiculously easy to make! The preparation and baking time takes only 35mins. Which makes them great to...

The classic cinnamon roll. Soft, sweet and delicious, I have always tried avoiding yeast in baking this and I have to admit short cuts or no yeast cinnamon...

As spring approaches, I find myself baking more often these days. Exploring different ingredients to bake. Today’s star ingredient is Walnut. It...

There are alway quick tips for cooking trending on social media like Facebook, Google+ and pinterest. I have alway been curious to find out how it taste...

There are some recipes that you know is a keeper. Some things should simply stay traditional. None of that fancy combination. Well if you want to make...

Donuts. I have always wanted to make donuts at home but the thought of deep frying is quite a put off, all that grease and oil filling up the kitchen with...

When the Husband and I were still dating, we would always spend christmas together in Germany and every christmas the Mother-in-law would make these super...