Scroll to Top

This recipe is pretty similar to our Chorizo pasta dish. We used cabanosi instead which is similar to salami but milder in taste. The taste is still smoky...

Burger without the carbs. This is pretty similar to the steak salad we made the other time. Instead of a pricey piece of steak, why not burger patties?...

We are experimenting new grains since there is a quinoa shortage. While millets are not the super grains like quinoa it is still a pretty good substitute....

Disclaimer: We are not not trying to make anything Mexican! It was a weeknight in the middle of summer and we wanted to make something light and easy....

Salvia Sage Salbei (German) is a new herb in our kitchen. We started using sage in our cooking after trying a pasta dish from Vapiano a while back. Ever...

After feasting in the USA (biscuits, burgers, donuts, giant sandwiches and the list goes on) we are going on a healthier diet. Here is a simple summer...

Another stir fry dish again! I love anything stir fry because its so quick to prepare and brings a little bit of home (Singapore/Asia) to our dining table....

  This has got to be the most basic fried rice that I have made and it literally takes only about 15mins to get everything “cooked” (warm)....

What sides to have for grill this summer? What type of finger food to make for a party? What is super quick and easy to make? Bruschetta is your answer!...

Its Sunday morning and you want to have something other than the usual scramble eggs or poached eggs (well..not that anyone can get sick of them) but if...

Hi guys, So we recently found out how real carbonara is made. There should not be any cream in carbonara. In most of the ‘italian’ restaurants...

Hi guys, Sometimes you just surf around on the hunt for inspiring recipes and then you see something and you just know you have to try it. We have not...